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April 2021


April 29 @ 8:30 am - 1:00 pm
SIRDC, 1574 Alpes Road, Hatcliffe
Harare, Zimbabwe
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Comply with legislation in domestic and international markets and demonstrate your commitment to food safety. Course Outline ·What is food safety? ·Food safety hazards ·Controlling food safety hazards ·Food safety programmes ·Verifying compliance to and effectiveness of your food safety programme (desktop audits and environmental swabs) ·Local and international legislation relating to food safety Investment: US$60.00 (Covers certificate, course material, teas, and lunches). Registration Deadline: 26 April 2021 Full compliance to COVID-19 guidelines: No face mask No entry, temperature, sanitization,…

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